Category Archives: food

phantom menace in all directions

The east and west halves of New Mexico have always been divided by the Rio Grande rift, and now scientists say the fault line is expanding, making the drive across the state that much… slower. To stretch out our trip to Santa Fe to visit mom even more, we took a drive through the lowlands [...]

happy year of the dragon

It’s Lunar New Year, and there’s no better way for the Chinese to celebrate than deep-frying some ground pork. Better yet, since it’s the year of the Dragon, let’s take what is traditionally known as Scotch Eggs and call them Dragon Eggs, or, in honor of Kim Jong-un, who was diagnosed by Jerrold M. Post [...]

Xmas Weekend

as a child my family never really celebrated Xmas, though we did send cards (ideally without any mention of God or Jesus) and my Mom sewed some velvet stockings with our names on them for our white brick fireplace, and they occasionally grew fat with things like staple removers, pocket calculators, and… Hanukkah chocolate money [...]

Scotchaphilia

when you have a Scottish dog, it’s easy to—say—get into drinking Scotch, speaking “Come by” as if you’ve swallowed a golf ball, and over-romanticizing fog. but to really get it right, you’d have to eat Steak n’ Kidney pie, and when your Scottish dog comes by way of Texas, you have to add that extra [...]

excessive scandinavians

i’m sorry to lump the Swedes and the Norwegians into the same lump but they share the same chunk of land, have similar languages (if you know one, it’s a snap to learn the other), and are home to cows that produce horribly delicious butter and cream. turns out in Norway this year the unmentionable, [...]

narcissus at home

some time ago, we used to be invited every year by a friend from college for Xmas Eve dinner. his boyfriend was French so the feast (stuffed tenderloin, green beans, Burgundy wines etc.) was fabulous. however, one year his boyfriend became bored when a small group of us started discussing art, philosophy, and other “intellectual [...]

stand back, i’m doing science

i always knew at some point i would end up owning my own WOPR. our kitchen sink clogged up a few days ago and our plumber came out to send in the snake. no, he didn’t have the rotating camera head with the LED lights, but he did say we had need of some cast [...]

sure smells like New Mexico

awesomeness like this on the side of an 18-wheeler just screams “New Mexico!” and when it’s Hatch chile season you’re going to smell it before you see it. The “chile drop” was at the La Puente High School parking lot, with burlap bags everywhere, burritos for sale, and a whole host of confusing canopies separating [...]

A is for apple, or why i love saying hongo hongo hongo

on a hot afternoon after visiting the lovely city of Sintra, Portugal, after discovering a delicious drink called Amarguinha (almond liquor served with lots of fresh squeezed lemon and ice), after discovering that the dessert the Portuguese call “Byronian” was—in one word—a cracker, some pals and i took a long, winding bus ride to the [...]

traveling pastries

while the garden and backyard was being dismantled i went to Lisbon for two weeks to attend the Disquiet: Dzanc Books Literary Program and solve the mystery regarding certain Asian pastries and why they don’t seem very Asian once you stop cooing over how delicious they are and think about them in relation to their [...]

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